VORWERK Cyprus

Fusion Cooking Seminar by chef Stavros Georgiou | 25.2.2026 | 17:30 - 19:30 | Limassol

Fusion Cooking Seminar by chef Stavros Georgiou | 25.2.2026 | 17:30 - 19:30 | Limassol

Fusion Cooking Seminar by chef Stavros Georgiou | 25.2.2026 | 17:30 - 19:30 | Limassol

€20.00

Description

🗓️ Wednesday 25.2.2026

⏱️ 17:30 - 19:30

📍Nafpliou 13, 3025 Limassol

📞 25347242

The seminar will be held in Greek

Recipes

Sea bass Ceviche with leche de tigre and sweet potato pure

Shrimp Βao buns with coleslaw

Mango Pavlova

Weight & Dimensions

Weight

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Dimensions

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