VORWERK Cyprus

Fusion Cooking Seminar by chef Stavros Georgiou | 18.2.2026 | 17:30 - 19:30 | Nicosia

Fusion Cooking Seminar by chef Stavros Georgiou | 18.2.2026 | 17:30 - 19:30 | Nicosia

Fusion Cooking Seminar by chef Stavros Georgiou | 18.2.2026 | 17:30 - 19:30 | Nicosia

€20.00

Description

🗓️ Wednesday 18.2.2026

⏱️ 17:30 - 19:30

📍Prodromou 53, 1090 Nicosia

📞 22667242

The seminar will be held in Greek

Recipes

Sea bass Ceviche with leche de tigre and sweet potato pure

Shrimp Βao buns with coleslaw

Mango Pavlova

Weight & Dimensions

Weight

-
Dimensions

-