The best festive menu! Come along and let's make the most fantastic Christmas stuffing, kourabiedes, melomakarona, chestnut bread, delicious pork fillets with dried fruits, chocolate truffles, and much more!
The hands-on cooking class will take place in Greek language by Thermomix Experts Angela Venizelou & Stavroulla Stavrou.
🗓️ Saturday 7.12.2024
📍 53 Prodromou Street, Nicosia 1090
🕒 10:00 - 12:00
Menu:
- Canapés with cream cheese, dried fruits, and smoked salmon
- Broccoli Salad with Red Pepper and Pine Nuts
- Soup with celeriac, roasted hazelnuts, and truffle oil
- Chestnut bread
- Pork fillet with wine
- Chicken rolls with sweet and sour sauce
- Rosti Bern
- Christmas Rice Stuffing
- Chocolate truffles
- Kourambiedes (butter cookies with almonds)
- Melomakarona (cookies with honey and spices)
- Almond tarts with raspberry filling
- Mulled wine
